31
Mar
Yankee Pot Roast Crock Pot. Slowly braised in a flavored broth it is served with steamed vegetables and a delicious gravy made from the braising liquid. When thinking about comfort food there is nothing more comforting than a savory succulent and satisfying Fancy Yankee Pot Roast. Bring to a simmer. A variety of vegetables add flavor to this great-tasting Yankee pot roast.
This Yankee Pot Roast recipe starts with a pan seared seasoned beef brisket because unlike a more traditional chuck roast the brisket has more flavor. Add roast to pan browning on all sides about 8 minutes. Instructions Coat the beef roast with flour on all surfaces. As essential to winter survival as snow tires and a good pair of slippers this classic combination of tender. Place potatoes baby carrots onions and fresh thyme sprigs in slow cooker put seared chuck roast on top of vegetables. Sauté 8 minutes or until browned.
Serve the roast with the veggies and topped with the gravy sauce.
When thinking about comfort food there is nothing more comforting than a savory succulent and satisfying Fancy Yankee Pot Roast. Sauté 8 minutes or until browned. Add roast to pan browning on all sides about 8 minutes. Slowly braised in a flavored broth it is served with steamed vegetables and a delicious gravy made from the braising liquid. Add onion to pan. Its a classic meal you can enjoy any time of the year.