11
Feb
Pulled Pork Recipe With Beer. Pour the ingredients over the top. Most of the liquid stays in the pot and since youre cooking the pork low and slow for several hours most of the alcohol cooks away. Cover the pot with the lid and cook on low heat for 6 to 7 hours or until the meat is fork-tender. Bobby Flay Pulled Pork Recipe.
Pulled pork beer seasoning salt olive oil Slow Cooker Pulled Pork Tacos Slow Cooker Gourmet bbq sauce canola oil french fried onions corn tortillas jalapeños and 4 more. My pulled pork has a secret ingredient that gives the flavor of the pork extra depth and yum factor Ready for it. Beer Marinated Pulled Pork. Place the pork roast on top of the apples and onions. Add 12 cup ketchup 2 tablespoons balsamic Dijon mustard you can sub in regular Dijon 3 tablespoons Worcestershire sauce 13 cup packed brown sugar and a pinch of salt. Most of the liquid stays in the pot and since youre cooking the pork low and slow for several hours most of the alcohol cooks away.
Beer helps tenderize the meat and adds a tiny amount of sweet and bitter flavor to the dish.
Add the onions carrots garlic tomatoes and beer. Bobby Flay Pulled Pork Recipe. Bring to a simmer scraping the bottom of the pot with a wooden spoon to bring up any browned bits. Add the barbecue sauce and stir until the meat is. When the pork pulls apart remove 1-2 cups of the sauce from the crockpot and place into a saucepan. In a medium bowl whisk together beer vinegar seasonings and brown sugar.