16
Oct
Peanut Butter Fudge Cake. Pour egg mixture over dry. To make the icing place the sifted confectioners sugar in a large bowl. Add cocoa powder and stir until smooth. 12 cup unsalted butter.
Cool in pan on wire rack for 10 minutes. Spread it on the cake while its still warm and the peanut butter will make a lovely tasty layer between the cake and the icing. 2 _ Whisk together flour sugar and baking soda in a large bowl. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy Safety How YouTube works Test new features Press Copyright Contact us Creators. Bake 20 to 25 minutes or until a pick inserted into the center of the cake comes out clean. 12 cup unsalted butter.
Chocolate chips peanut butter marshmallow fluff and evaporated milk and a few more ingredients make delicious two layered chocolate peanut butter fudge.
2 _ Whisk together flour sugar and baking soda in a large bowl. Allow to cool completely. Melt over medium heat. 14 cup unsweetened cocoa powder. 2 cups all-purpose flour 2 cups granulated sugar 1 teaspoon baking soda 1 cup unsalted butter 14 cup unsweetened cocoa powder 1 cup water 12 cup buttermilk 2 large eggs lightly beaten 1 teaspoon vanilla extract 16 ounces about 1 12 cups creamy peanut butter. Then spread the peanut butter over the cake.